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Event Menus

Our event menus are thoughtfully designed to support the flow of your celebration, from daytime brunch to signature main courses, small bites, and late-night indulgences. These menus are available exclusively for events and gatherings.

The Main Table

A curated selection of Afro-fusion dishes designed for gatherings, celebrations, and shared experiences. Available for all event types.



Stews and Sauces



Oriental Shredded Beef in Oyster Sauce


West-African Style Oxtail Stew


AfroCaribe Curry Goat


Curry Chicken




Meat and Poultry



Harissa Honey Chicken Thighs


Jerk Chicken


Peri Peri Chicken Quarters


Smoked Chicken in Creamy Pepper Sauce


Honey Herb Lamb Chops


Smoked and Smothered Turkey Bites


Peppered Goat Meat - Asun


Peppered Beef




Seafood



Garnished Lime Ginger Sea Bass Fillets


Peppered Croaker


Honey Rodo Sockeye Salmon


Coconut Curry Prawns


King Prawns in Ginger and Spring Onion Sauce




Rice, Pasta, Noodles



Party Jollof Rice


Asun Jollof Rice


Oriental Special Fried Rice


Naija Coconut Shrimp Rice


Creamy Suya Chicken Linguine


Herbed Butter Rice with Pepper Oil


Singapore Noodles


Cajun Pasta


Rasta Pasta




Sides + Salads



Modern Afro Mediterranean Salad


Creamy Rasta Pasta Salad


Suya Caesar Salad


Naija Coleslaw


Gizdodo


Fried Plantain


Yaji Roasted White Sweet Potato Medley


Spicy Corn and Pepper Sauté


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