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Event Menus

Our event menus are thoughtfully designed to support the flow of your celebration, from daytime brunch to signature main courses, small bites, and late-night indulgences. These menus are available exclusively for events and gatherings.

The Main Table

A curated selection of Afro-fusion dishes designed for gatherings, celebrations, and shared experiences. Available for all event types.



Stews and Sauces




Oriental Shredded Beef in Oyster Sauce



West-African Style Oxtail Stew



AfroCaribe Curry Goat



Curry Chicken




Meat and Poultry




Harissa Honey Chicken Thighs



Jerk Chicken



Peri Peri Chicken Quarters



Smoked Chicken in Creamy Pepper Sauce



Honey Herb Lamb Chops



Smoked and Smothered Turkey Bites



Peppered Goat Meat - Asun



Peppered Beef




Seafood




Garnished Lime Ginger Sea Bass Fillets



Peppered Croaker



Honey Rodo Sockeye Salmon



Coconut Curry Prawns



King Prawns in Ginger and Spring Onion Sauce




Rice, Pasta, Noodles




Party Jollof Rice



Asun Jollof Rice



Oriental Special Fried Rice



Naija Coconut Shrimp Rice



Creamy Suya Chicken Linguine



Herbed Butter Rice with Pepper Oil



Singapore Noodles



Cajun Pasta



Rasta Pasta




Sides + Salads




Modern Afro Mediterranean Salad



Creamy Rasta Pasta Salad



Suya Caesar Salad



Naija Coleslaw



Gizdodo



Fried Plantain



Yaji Roasted White Sweet Potato Medley



Spicy Corn and Pepper Sauté


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