
Event Menus
Our event menus are thoughtfully designed to support the flow of your celebration, from daytime brunch to signature main courses, small bites, and late-night indulgences. These menus are available exclusively for events and gatherings.

The Main Table
A curated selection of Afro-fusion dishes designed for gatherings, celebrations, and shared experiences. Available for all event types.
Stews and Sauces
Oriental Shredded Beef in Oyster Sauce
West-African Style Oxtail Stew
AfroCaribe Curry Goat
Curry Chicken
Meat and Poultry
Harissa Honey Chicken Thighs
Jerk Chicken
Peri Peri Chicken Quarters
Smoked Chicken in Creamy Pepper Sauce
Honey Herb Lamb Chops
Smoked and Smothered Turkey Bites
Peppered Goat Meat - Asun
Peppered Beef
Seafood
Garnished Lime Ginger Sea Bass Fillets
Peppered Croaker
Honey Rodo Sockeye Salmon
Coconut Curry Prawns
King Prawns in Ginger and Spring Onion Sauce
Rice, Pasta, Noodles
Party Jollof Rice
Asun Jollof Rice
Oriental Special Fried Rice
Naija Coconut Shrimp Rice
Creamy Suya Chicken Linguine
Herbed Butter Rice with Pepper Oil
Singapore Noodles
Cajun Pasta
Rasta Pasta
Sides + Salads
Modern Afro Mediterranean Salad
Creamy Rasta Pasta Salad
Suya Caesar Salad
Naija Coleslaw
Gizdodo
Fried Plantain
Yaji Roasted White Sweet Potato Medley
Spicy Corn and Pepper Sauté
